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All malt, no moo. Our dairy-free addition to the Horlicks family with the same malt flavour.
To make a delicious mug of malty Horlicks Vegan, just add 3-4 teaspoons (25g) of Horlicks Vegan into your mug and pour 200ml of hot dairy-free milk, stir well and enjoy.
To microwave, simply follow the directions above with dairy-free milk, microwave for 1 minute (800w). Stir well, heat for a further 30 seconds, stir again and enjoy.
Or, if you prefer a refreshing malty treat, just add cold dairy-free milk to 3-4 teaspoons of Horlicks Vegan, mix in a blender or shaker. Serve over ice and enjoy!
Malted Barley (75%), Wheat Flour (6%), Malted Millet (5%), Calcium Carbonate, Sugar, Palm Oil, Maltodextrin, Wheat Gluten, Salt, Potassium Carbonate, Vitamin Mix (Vitamin C, Niacin, Vitamin E, Pantothenic Acid, Vitamin B6, Riboflavin, Thiamine, Folic Acid, Biotin, Vitamin D, Vitamin B12), Anti-Caking Agent (Silicon Dioxide), Stabiliser (Guar Gum), Emulsifier (Sunflower Lecithin), Ferric Pyrophosphate, Zinc Oxide.
Per 25g serving with 200ml of non dairy milk contains:
Per 25g Serve
Per 100g as sold
Energy – kJ
Energy - kcals
of which saturates, g
of which sugars, g
Vitamin D, μg
Vitamin E, mg
Vitamin C, mg
Thiamin (Vit B1), mg
Riboflavin (VitB2), mg
Vitamin B6, mg
Folic Acid, μg
Vitamin B12, mg
Pantothenic Acid (Vit B5), mg
Blended with health-boosting vitamins and packed with protein.